Sonsierra’s position, south of the Cantabrian Mountains and north of the River Ebro, creates an Atlantic microclimate with a Mediterranean influence that is highly advantageous for vine-growing. These qualities make the terroir of Sonsierra one of the most suitable in all Rioja for the cultivation of high-quality vines. Having so many hectares of vineyards, with vines of different ages and planted at different altitudes, provides us with a wide range of qualities to choose from when producing wines with different flavour profiles.
A sweet, aromatic wine, bright cherry-red in colour with a violet edge. The bouquet is notable for its intense aromas of forest fruits such as blackberry and redcurrant, which combine perfectly with the hints of liquorice and dairy.
International Wine and Spirits Competition – Bronze medal