Our Gold label is the vintage we like to call perfect-to-drink. In fact Cortese grapes have the capability to bring great structure and a good alcohol content that is best enjoyed after 12 months of bottle fining. So, against the market’s view of drinking white wines of the most recent vintage, we wanted to give our gold medal to our perfect-to-drink Gavis, those of the previous vintage.
Straw yellow in colour with light greenish hints, the nose is pleasantly fruity and mineral, with evident floral notes, aromas of yellow peach and apple. The palate is fresh with good structure, and rich in body; savory, balanced and supported by a good structure and persistence. Pairs well with succulent dishes such as oven-stewed fish or white meat dishes cooked with aromatic herbs. Also excellent as an aperitif if accompanied with cold cuts, medium aged cheeses and bruschetta.
Decanter – 89 points