“After 20 years making , living and breathing cabernet I am happy to say that the 2018 vintage is the best I have ever experienced. This vintage of the Deepwoods Reserve Cabernet is in my opinion our best ever and will be a wine for the ages” – Julian Langworthy, Chief Winemaker.


Deep crimson with great depth and bright purple hues. Trademark violets and graphite in abundance, with complex notes of dried bay and cedar. Dark cassis aromas tie this exuberant and intense bouquet together. Beautifully ripe and superfine tannins are the hallmark of this wine every year. Flavours of black plums, black cherry and cocoa powder are palate staining and matched by an intense, tightly wound and savoury finish. Medium bodied, the wine shows great balance of natural acidity, fine dense structure and amazing flavour persistence.


Vintage 2018: 97 Points James Halliday
Vintage 2017:
97 Points James Halliday, 98 Points James Suckling,
94 Points Robert Parker’s Wine Advocate
Vintage 2016: 99 Points James Halliday, 94 Points James Suckling,
Jimmy Watson Trophy
Vintage 2015: 96 Points James Halliday, 17.5 Jancis Robinson, 96
Points James Suckling
Vintage 2014: 97 Points James Halliday, 18.5 Jancis Robinson, 97
Points James Suckling
Vintage 2013: 97 Points James Halliday, 93 Points James Suckling
Vintage 2012: 97 Points James Halliday