Home to an undiscovered gem of ancient roots, the Central Italian region of the Abruzzi is rich in extensive mountain vegetation and gentle sea breezes from the Adriatic Sea. Almost 3.000 years of constant uninterrupted presence of Man have developed the presence of agricultural and pastoral communities such as those originating on Colle Corviano. The aromas of this generous red are elegant and tightly packed: cherry, blackberry, spices and red fruit make up the core. A dense, richly textured mouthfeel is unveiled thanks to its important structure. This great wine inevitably has a strong sense of place, and is a product of both the natural environment and human culture in which it is born.
An intense ruby-red color with violet undertones. Intense bouquet of ripe red fruit. Rich in fruit, lively, elegantly framed by oak spices. Suggested with cured meats, meat based sauce pasta, grilled steak or lamb.
Mundus Vini Gold Medal